四海一佳－ Beijing Legend

菜品分类

头盘类 APPERTIZERS：

A1	酥炸百花球（8个）	Crispy Shrimp Ball (8pcs)
A2	百花炸蟹钳（每只）	Deep Fried Crab Claw (1pc)
A3	脆皮春卷（2个）	Crispy Spring Roll (2pcs)
A4	蛋卷（2个）	Crispy Egg Roll (2pcs)
A5	红油抄手（8个）	Wonton W. Spicy Peanut Sauce (8pcs)
A6	酥炸虾卷（4个）	Crispy Shrimp Roll (4pcs)

凉菜类 COLD DISHES：

B1	口水鸡	Spicy Chicken with Sesame Sauce
B2	红油耳丝	Spicy Sliced Pig Ear
B3	麻辣肚丝	Spicy Sliced Pork Belly
B4	五香牛肉	Beef with Chinese Five Spices
B5	夫妻肺片	Beef Liver in House Special Sauce
B6	拍黄瓜	Cucumber in Garlic Sauce
B7	蓑衣黄瓜	Sweet and Sour Cucumber
B8	香麻海蜇	Salted Jellyfish w sesame
B9	北京泡菜	Beijing Style Kimchi
B10	五香花生	Peanuts with Chinese Five Spices
B11	拌海带丝	Chinese Seaweed Salad

Notes:

Spicy

Peanut